Overview
This trip, Guy discovers a slice of history all over the country. In Annapolis, Maryland, two Irish brothers servin' up food from their homeland with a twist, like Guinness fried oysters with homemade coleslaw. In Brooklyn, New York, the ages-old, family run sandwich joint crankin' out tons of fresh sammies, like the steak pizzaiola with homemade gravy. And in Charleston, South Carolina, a couple of fine dining chefs are turnin' out low country classics like crispy chicken legs and the smoked pork loin po boy.
-
13 - 1Seafood & Sammies November 28, 2011 -
13 - 2Coast to Coast Classics December 05, 2011 -
13 - 3Kid Rock's Detroit Tour December 12, 2011 -
13 - 4Southern Staples December 19, 2011 -
13 - 5Scratch Made Classics December 26, 2011 -
13 - 6Meat Madness January 16, 2012 -
13 - 7Global Traditions January 23, 2012 -
13 - 8Multitaskers January 30, 2012 -
13 - 9Family Matters February 06, 2012 -
13 - 10Old Faves, New Craves February 13, 2012 -
13 - 11Long Standing Legacies February 20, 2012 -
13 - 12Time Tested Treasures February 27, 2012 -
13 - 13Outside the Box March 05, 2012
